Spicy Ranch Sauce
This spicy ranch sauce is a short cut way to add lots of flavor to your next beef dish. Delicious!
- 3/4 cup ranch dressing
- 1/2 cup canned diced mild green chilies, finely chopped
- 1/4 cup fresh cilantro leaves, finely chopped
- 1 teaspoon hot pepper sauce
Combine all ingredients in small bowl; cover and refrigerate until ready to serve.
Cook's Tip: Prepare sauce at least 1 hour or up to 1 day ahead to allow flavors to develop and blend. Spice intensity may increase as it chills.